It is aged in sequences of barrels (batteries) made of fine woods: oak, mulberry, ash, acacia, juniper, chestnut and cherry. The ageing process lasts over 12 years. Dark brown and shiny colour. Persistent, velvety, complex, aromatic, sweet and sour in the mouth, well balanced. Characteristic, penetrating and persistent aromas.
100 ml
It is aged in sequences of barrels (batteries) made of fine woods: oak, mulberry, ash, acacia, juniper, chestnut and cherry. The ageing process lasts over 12 years. Dark brown and shiny colour. Persistent, velvety, complex, aromatic, sweet and sour in the mouth, well balanced. Characteristic, penetrating and persistent aromas.
100 ml
